Friday, January 13, 2012

Tater Tot Casserole

Haven't tried this one yet, but it looks easy so I thought we'd try it out.  I'll update with my family "rating" after we try it this weekend!


1 1/2 pound lean hamburger
1 can cream of celery soup
1 can cream of chicken soup
1 bag tater tots
1 bag shredded sharp cheddar cheese


Brown hamburger and drain.  Mix cream of celery soup with one can of water and combine with hamburger.


Spray a glass baking dish with PAM.  Put hamburger mixture in dish.  Add a thick layer of tater tots.


Mix cream of chicken soup with one can of water.  Spread cream of chicken soup mixture over tater tots.  Add cheddar cheese as topping.


Bake at 450 Deg for 45 minutes, covered.

1 comment:

  1. Hey ladies! I will be trying this one for tonight. I can't wait to take some pics and also try the double up version. It sounds so yummy!

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