I stumbled across this recipe for Giant Lemon Sugar Cookies by accident. Last week I was craving lemon bars, but I didn't have any powdered sugar to dust them witha And let's face it, you HAVE to have powdered sugar for lemon bars! So I decided to search Pinterest and see if I could find another easy, lemon-flavored dessert. And I hit the jackpot with these cookies! YUMMMMMMM!!!!
2 large eggs, at room temperature
2 teaspoons lemon extract
1 tablespoon lemon juice (I used bottled lemon juice)
2-3/4 cups all-purpose flour
1/4 teaspoon salt
2 teaspoons cream of tartar
1 teaspoon baking soda